Objective
To evaluate the effects of delicacy management applied in branch health management sub-center.
Methods
From July 2013 to December 2015, integrated delicacy management was applied throughout the whole process of the preparation for the establishment and the running of the branch health management sub-center. The strengths and weaknesses of the management, the management of the details and the control of the emphasis were analyzed. And the medical visits and incomes after the application of delicacy management were also analyzed.
Results
From July 2013 to December 2015, the monthly average medical visits were 1 870.17±609.93, 2 842.50±1 247.60 and 3 717.92±1 257.98, while the monthly average incomes were (2 136.0±585.1) thousand yuan, (3 620.5±1 559.9) thousand yuan and (4 921.1±1 837.2) thousand yuan, which increased significantly.
Conclusion
The application of delicacy management in the branch health management sub-center could ensure the quality of service, promote the steady growth of performance, and improve the understanding of the surrounding population of health management, thus we can improve the economic and social benefits of the health management sub-center.
This paper analyzes the problems existing in the purchase of medical equipment in public hospitals, and takes West China Hospital of Sichuan University as an example to analyze its delicacy management practice. The specific measures include improving the management organization structure, creating a four-level management model, optimizing the purchase process, establishing the purchase evaluation indicator system, and strengthening the closed-loop management of the whole life cycle. On this basis, the article discusses how to build a scientific, standardized and efficient evaluation system for the purchase of medical equipment, aiming to realize the standardization of the purchase system, the standardization of the process, the specialization of the talent team, the rationalization of the evaluation guidance system, and the scientization of the whole life cycle management.
